Yuzu North Strathfield.
The gathering place in the Bakehouse Quarter. Sukiyaki hotpots, custom ramen and Halal-certified options.
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Opening hours
| Mon | Closed |
| Tue | 11:30–14:00, 17:30–21:00 |
| Wed | 11:30–14:00, 17:30–21:00 |
| Thu | 11:30–14:00, 17:30–21:00 |
| Fri | 11:30–14:00, 17:30–21:00 |
| Sat | 17:30–21:00 |
| Sun | 17:30–21:00 |
The chef who grew with Yuzu.
I joined Yuzu during its early expansion, bringing my passion for Japanese cooking and becoming part of the family behind the brand.
At North Strathfield, I’ve continued to create food that brings families and friends together.
Today, I work alongside Sam and our fellow chefs as we continue to shape the future of Yuzu.
Jun Park — Owner-chef, Yuzu North Strathfield
On the table at North Strathfield.
Wagyu sukiyaki for the table, ramen made your way, and Halal-certified options.
Inside North Strathfield
